Mother’s Day Brunch Menu

Pick-up Sunday May 10, 2020 between 10am – 12pm

Brunch Menu

  1. Butter Croissant

  2. Assorted fresh cut fruit

  3. 5″ round homemade Quiche made with fresh eggs bacon, ham, peppers, onions and cheese.

  4. Roasted potatoes with onions

  5. Fresh Spring mix Salad with sunflower seeds, cranberry, feta cheese and balsamic vinaigrette.

  6. Our famous homemade apple pie… big enough to have left overs!

Place your order now by filling out the form below:

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