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Mother’s Day Brunch Menu

Pick-up Sunday May 10, 2020 between 10am – 12pm
Brunch Menu
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Butter Croissant
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Assorted fresh cut fruit
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5″ round homemade Quiche made with fresh eggs bacon, ham, peppers, onions and cheese.
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Roasted potatoes with onions
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Fresh Spring mix Salad with sunflower seeds, cranberry, feta cheese and balsamic vinaigrette.
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Our famous homemade apple pie… big enough to have left overs!
Place your order now by filling out the form below:
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